Quaron
GRAPES: MÜLLER THURGAU
VINEYARD: Quaron 3 hectares 7000 plants per hectare. Facing south, south-west
YIELD: 7000-8000 Kg per hectare
HARVEST: end of September, by hand after careful selection
VINIFICATION: soft crushing, fermentation at controlled temperature
MATURATION: 7 months in steel tanks and bottle ageing
ALCOHOL CONTENT: 12,5 %
DESCRIPTION: straw-yellow colour, intense bouquet with hints of spring flowers, white peach and apple. Full, well-balanced flavour, with hints of minerals. If well stored, will mature for 2-3 years in the bottle